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	<title>Comments on: Slow-Cooked Beef with Red Wine</title>
	<atom:link href="http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/feed/" rel="self" type="application/rss+xml" />
	<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/</link>
	<description>Real food. Real life. It ain&#039;t always pretty.</description>
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		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-13998</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Thu, 08 Dec 2011 17:49:18 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-13998</guid>
		<description>What a great idea. I&#039;d have NEVER thought of that but it sounds amazing. &quot;World Soul&quot; is a wonderful phrase. I&#039;ll have to try your suggestion the next time I do this recipe. Thanks so much for taking the time to share your innovative addition!</description>
		<content:encoded><![CDATA[<p>What a great idea. I&#8217;d have NEVER thought of that but it sounds amazing. &#8220;World Soul&#8221; is a wonderful phrase. I&#8217;ll have to try your suggestion the next time I do this recipe. Thanks so much for taking the time to share your innovative addition!</p>
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		<title>By: mark odegard</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-13995</link>
		<dc:creator>mark odegard</dc:creator>
		<pubDate>Thu, 08 Dec 2011 17:16:53 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-13995</guid>
		<description>I am using Ricardo recipe for beef cooked with wine in the slow cooker, I have made it a few times. Always good. This last time, I threw in some lemon grass, some ginger, a some correnader seeds, and it was even better, much better, had some world soul to the taste.</description>
		<content:encoded><![CDATA[<p>I am using Ricardo recipe for beef cooked with wine in the slow cooker, I have made it a few times. Always good. This last time, I threw in some lemon grass, some ginger, a some correnader seeds, and it was even better, much better, had some world soul to the taste.</p>
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		<title>By: Lisa MacColl</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4581</link>
		<dc:creator>Lisa MacColl</dc:creator>
		<pubDate>Mon, 15 Mar 2010 14:48:24 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4581</guid>
		<description>I made this last week, and even my kid ate it. Ringing endorsement!</description>
		<content:encoded><![CDATA[<p>I made this last week, and even my kid ate it. Ringing endorsement!</p>
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	<item>
		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4182</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 17:13:22 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4182</guid>
		<description>Thanks Sophie. It&#039;s a very simple comfort food -- perfect for a snowy winter day.</description>
		<content:encoded><![CDATA[<p>Thanks Sophie. It&#8217;s a very simple comfort food &#8212; perfect for a snowy winter day.</p>
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	<item>
		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4170</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4170</guid>
		<description>Thanks, Kim. Glad you like the site.

Ricardo&#039;s books are very approachable, too. I love his casual but enthusiastic approach to cooking.</description>
		<content:encoded><![CDATA[<p>Thanks, Kim. Glad you like the site.</p>
<p>Ricardo&#8217;s books are very approachable, too. I love his casual but enthusiastic approach to cooking.</p>
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	<item>
		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4169</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:49:02 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4169</guid>
		<description>So do I, which is kind of dangerous ... :-)</description>
		<content:encoded><![CDATA[<p>So do I, which is kind of dangerous &#8230; <img src='http://christiescorner.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4167</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:46:19 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4167</guid>
		<description>Baby shower cabbage cake? Sounds intriguing!

Ricardo was the perfect &quot;next seat over person&quot;, as you so aptly put it. I&#039;m not sure if he felt that way about me, but he&#039;d never let on.</description>
		<content:encoded><![CDATA[<p>Baby shower cabbage cake? Sounds intriguing!</p>
<p>Ricardo was the perfect &#8220;next seat over person&#8221;, as you so aptly put it. I&#8217;m not sure if he felt that way about me, but he&#8217;d never let on.</p>
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	</item>
	<item>
		<title>By: Charmian Christie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4166</link>
		<dc:creator>Charmian Christie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:44:35 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4166</guid>
		<description>I&#039;ll be dropping by unexpectedly soon... I&#039;ll bring the wine :-)</description>
		<content:encoded><![CDATA[<p>I&#8217;ll be dropping by unexpectedly soon&#8230; I&#8217;ll bring the wine <img src='http://christiescorner.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Sophie</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4165</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Tue, 26 Jan 2010 16:28:59 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4165</guid>
		<description>MMMMMMMMM,...what a georgous feast for the eyes!!!


Lovely comfort food!
.-= Sophie&#180;s last blog ..&lt;a href=&quot;http://feedproxy.google.com/~r/SophiesFoodiefiles/~3/agQPrYVSFRY/pork-veal-meatballs-with-white-wine.html&quot; rel=&quot;nofollow&quot;&gt;Pork &amp; veal meatballs with white wine, parsley, lemon, lemon zest &amp; bay leaves&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>MMMMMMMMM,&#8230;what a georgous feast for the eyes!!!</p>
<p>Lovely comfort food!<br />
.-= Sophie&#180;s last blog ..<a href="http://feedproxy.google.com/~r/SophiesFoodiefiles/~3/agQPrYVSFRY/pork-veal-meatballs-with-white-wine.html" rel="nofollow">Pork &amp; veal meatballs with white wine, parsley, lemon, lemon zest &amp; bay leaves</a> =-.</p>
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	<item>
		<title>By: Kim - Easy French Food</title>
		<link>http://christiescorner.com/2010/01/22/slow-cooked-beef-with-red-wine/#comment-4150</link>
		<dc:creator>Kim - Easy French Food</dc:creator>
		<pubDate>Sat, 23 Jan 2010 07:30:40 +0000</pubDate>
		<guid isPermaLink="false">http://christiescorner.com/?p=2374#comment-4150</guid>
		<description>Hi Charmian,  My first visit to your blog, but it won&#039;t be my last. So well done.  I love hearing about people like Ricardo.  I tend to run and hide in the face of celebrity cook talk, but he seems like such a likable fellow.  I&#039;ll be having a look at his books.  Thanks.
.-= Kim - Easy French Food&#180;s last blog ..&lt;a href=&quot;http://www.easy-french-food.com/crepe-filling.html&quot; rel=&quot;nofollow&quot;&gt;Jan 21, Easy Crepe Filling Ideas - French Favorites&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Hi Charmian,  My first visit to your blog, but it won&#8217;t be my last. So well done.  I love hearing about people like Ricardo.  I tend to run and hide in the face of celebrity cook talk, but he seems like such a likable fellow.  I&#8217;ll be having a look at his books.  Thanks.<br />
.-= Kim &#8211; Easy French Food&#180;s last blog ..<a href="http://www.easy-french-food.com/crepe-filling.html" rel="nofollow">Jan 21, Easy Crepe Filling Ideas &#8211; French Favorites</a> =-.</p>
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