Comments on: Vegetable Tagine

By: Charmian Christie

Charmian Christie — Fri, 30 Sep 2011 20:50:47 +0000

Sorry you were disappointed in the results. The dish is very flexible, so you can always up the spices or add the flavours you feel are missing.

I hope you find other recipes here that suit your palate better.

By: Tina

Tina — Sun, 25 Sep 2011 20:16:52 +0000

I thought this recipe was rather bland compared to other tagines I have made. I don’t think I will make it again.

By: Charmian Christie

Charmian Christie — Wed, 22 Dec 2010 19:01:32 +0000

@val mcnally, sorry you wasted so much paper. The green Print / PDF button at the end of each post is supposed to eliminate paper waste, but requires a bit of work. Plus, most people don’t even notice it. To fix this, I now manually format a “Print this” tab for each recipe, which prints the recipe only — but that doesn’t help you here.

Hope the recipe was worth the paper.

By: val mcnally

val mcnally — Mon, 13 Dec 2010 17:59:20 +0000

Total waste of paper, 12 pages of dribble, for one recipe.
Consider having the recipe by itself in printable form. then if you want to read the comments fine, but you aren’t forced to print them all.
Hope the recipe is worth the waste of paper, 10 pages.

By: Charmian Christie

Charmian Christie — Thu, 09 Sep 2010 23:16:17 +0000

@Tiya, thanks for the clarification. I love learning these things.

Congratulations on your recent marriage. I hope you share many happy and delicious meals with your husband.

By: Tiya

Tiya — Thu, 09 Sep 2010 13:10:10 +0000

@Charmian Christie, ‘Baigan’ mean Eggplant and ‘Bharta’ means mash. hence the name.
Iv recently got married and im learning how to cook..been following your website. Its teh most interesting and has the best recipes so far!

By: Charmian Christie

Charmian Christie — Thu, 15 Jul 2010 21:35:10 +0000

Glad the recipe inspired you. Don’t put your recipe down. We need diversity with recipes, not replication.

By: Biryani Recipes

Biryani Recipes — Wed, 14 Jul 2010 13:32:10 +0000

What a beautiful looks. i am very excited reading your post. I shall have to try that. Simply best recipe. I have recently Vegetables Salad Recipe add on my blog but your Vegetable Tagine Recipe is much better than mine.

By: jodi (bloomingwriter)

jodi (bloomingwriter) — Tue, 13 Apr 2010 21:51:48 +0000

I made this for supper tonight. Made some lemon/spinach couscous to go with it. It was utterly delicious. (hubby had boring pork chops). Put enough in the freezer for four more meals for moi, plus lunch tomorrow. So I'm a happy eggplant camper. .-= jodi (bloomingwriter)´s last blog ..Resisting anything but (plant) temptation =-.

By: Amy Proulx

Amy Proulx — Tue, 02 Feb 2010 21:47:34 +0000

@Charmian Christie,
You will have to go to Morocco, it’s beautiful, and the food is amazing. The utilitarian cooking tagines are very inexpensive (the kind I have). The decorated serving tagines, not so cheap, but still, I’d say worth every penny when you make people’s jaws drop when walking into a potluck, or serving at a dinner party.