Comments on: Swiss Chard with Raisins and Pine Nuts http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/ Real food. Real life. It ain't always pretty. Mon, 21 May 2012 13:17:59 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Charmian Christie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-5050 Charmian Christie Mon, 28 Jun 2010 14:35:58 +0000 http://christiescorner.com/?p=2635#comment-5050 I love walnuts and think this would be a lovely substitution. Hope you enjoyed your bounty of Swiss chard. Aren't neighbours who garden great? I love walnuts and think this would be a lovely substitution. Hope you enjoyed your bounty of Swiss chard. Aren’t neighbours who garden great?

]]> By: Lydia http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-5034 Lydia Mon, 21 Jun 2010 20:50:30 +0000 http://christiescorner.com/?p=2635#comment-5034 This recipe is making me drool!!! Our farmer friends just passed on a HUGE bag of Swiss chard to us, and I may just have to use it all on this recipe! In your opinion, would the recipe still be delicious with walnuts to replace the pine nuts? This recipe is making me drool!!! Our farmer friends just passed on a HUGE bag of Swiss chard to us, and I may just have to use it all on this recipe!

In your opinion, would the recipe still be delicious with walnuts to replace the pine nuts?

]]> By: Priceless Paintings from W7 » This Week, I’ve Been Mostly Eating… http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4408 Priceless Paintings from W7 » This Week, I’ve Been Mostly Eating… Wed, 24 Feb 2010 07:24:36 +0000 http://christiescorner.com/?p=2635#comment-4408 [...] Swiss Chard with Raisins and Pine Nuts (christiescorner.com) [...] [...] Swiss Chard with Raisins and Pine Nuts (christiescorner.com) [...]

]]> By: Charmian Christie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4404 Charmian Christie Tue, 23 Feb 2010 21:12:50 +0000 http://christiescorner.com/?p=2635#comment-4404 @Joseph Lavoie, Ah! That's an issue for me too in the winter. I'll experiment a bit and post about it once I have worked out a few issues. I'm sure other readers have tips too. So maybe between us, we'll figure this out! @Joseph Lavoie, Ah! That’s an issue for me too in the winter. I’ll experiment a bit and post about it once I have worked out a few issues. I’m sure other readers have tips too. So maybe between us, we’ll figure this out!

]]> By: Joseph Lavoie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4398 Joseph Lavoie Tue, 23 Feb 2010 13:20:11 +0000 http://christiescorner.com/?p=2635#comment-4398 @Charmian Christie, well my problem is that I do most of my cooking in the evening, which forces me to take pictures in artificial light. I never use flash and I always post-produce in Photoshop, but they still look dull. If you've got tips for shooting in artificial light, that'd be awesome! .-= Joseph Lavoie´s last blog ..<a href="http://www.josephlavoie.com/?p=251" rel="nofollow">Café Review: Sophie Mon Petit Café</a> =-. @Charmian Christie, well my problem is that I do most of my cooking in the evening, which forces me to take pictures in artificial light. I never use flash and I always post-produce in Photoshop, but they still look dull. If you’ve got tips for shooting in artificial light, that’d be awesome!
.-= Joseph Lavoie´s last blog ..Café Review: Sophie Mon Petit Café =-.

]]> By: Charmian Christie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4393 Charmian Christie Tue, 23 Feb 2010 03:54:20 +0000 http://christiescorner.com/?p=2635#comment-4393 @Lori Desormeaux, well, we'll just have to find out how bitter kale is! I'll get back to you as soon as I can on this. @Lori Desormeaux, well, we’ll just have to find out how bitter kale is! I’ll get back to you as soon as I can on this.

]]> By: Charmian Christie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4392 Charmian Christie Tue, 23 Feb 2010 03:53:23 +0000 http://christiescorner.com/?p=2635#comment-4392 @Joseph Lavoie, thanks so much for your encouragement! I'm always struggling with my shots, but am glad to share what I know. Any area that's challenging you in particular? Let me know and I'll put something together. @Joseph Lavoie, thanks so much for your encouragement! I’m always struggling with my shots, but am glad to share what I know. Any area that’s challenging you in particular? Let me know and I’ll put something together.

]]> By: Lori Desormeaux http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4389 Lori Desormeaux Tue, 23 Feb 2010 00:55:03 +0000 http://christiescorner.com/?p=2635#comment-4389 Kale is something I know I should eat-and it looks wonderful at the market but I have no idea how to cook it and I have the idea in my head kale is going to be bitter.... Kale is something I know I should eat-and it looks wonderful at the market but I have no idea how to cook it and I have the idea in my head kale is going to be bitter….

]]> By: Joseph Lavoie http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4387 Joseph Lavoie Mon, 22 Feb 2010 16:54:47 +0000 http://christiescorner.com/?p=2635#comment-4387 Hi Christie, Your food photography is awesome. Have you ever considered writing a post with food photography tips in it for those of us struggling to get good pics? .-= Joseph Lavoie´s last blog ..<a href="http://www.josephlavoie.com/?p=251" rel="nofollow">Café Review: Sophie Mon Petit Café</a> =-. Hi Christie,

Your food photography is awesome. Have you ever considered writing a post with food photography tips in it for those of us struggling to get good pics?
.-= Joseph Lavoie´s last blog ..Café Review: Sophie Mon Petit Café =-.

]]> By: Na http://christiescorner.com/2010/02/18/swiss-chard-with-raisins-and-pine-nuts/#comment-4377 Na Sat, 20 Feb 2010 12:17:16 +0000 http://christiescorner.com/?p=2635#comment-4377 j'ai fait cette recette hier soir et c'est un vrai régal ! merci beaucoup . j’ai fait cette recette hier soir et c’est un vrai régal !
merci beaucoup .

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