From the category archives:

Marinades

Lemon-Loaded North African Dressing

May 16, 2008
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These days when you order a salad, the dressings choices are so varied they could have their own menu. But years ago, when I fell in love with this lemon-loaded version, the only competition was — and had been for decades — Italian, French, Thousand Island and blue cheese. Period.
You had to go to ethnic [...]

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Anything Goes

June 15, 2006

I really should keep better notes. This recipe came from a friend. Not sure which one. It’s been spilled on and rewritten so many times I can’t even vouch that the ingredients match the original. No matter, this quick and tasty marinade is versatile and doesn’t mind the odd adjustment (see variations for some ideas). [...]

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