Chef Michael Smith

Readers Question: Herb-Roasted Potatoes

December 4, 2009
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This is another of James Ingram’s photos, snatched from the pages of Michael Smith’s The Best of Chef at Home because I was too hungry to take a shot. In my defense, these potatoes were cooked alongside the Apple Roast Chicken so it was one monumental act of gluttony on my behalf, not two. When [...]

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